Appetizers
  • Portabella Mushroom - Stuffed with corbie and spinach and topped with parmesan cheese served with Hickory House toast points.----$6.50
  • Crab cakes - Served with a tarragon remoulade sauce.----$6.50
Dinner
Seafood Specialties
  • Snapper Piccata - Yellowtail Snapper coated with a light egg wash,sauteed in white wine and finished with lemon and capers.----$18.95
  • Snapper Piccata - Yellowtail Snapper coated with a light egg wash,sauteed in white wine and finished with lemon and capers.----$18.95
  • Mussels Diablo Over Pasta - Simmered in hot and spicy roasted tomatoes over pasta.----$13.95
From Our Smokehouse
  • Barbecue Ribs & Fried Shrimp - 1/2 rack of ribs and 1/2 pound of batter-fried shrimp.----$14.95
Hickory House Sandwich Platters
  • Fish Sandwich - Fresh local fish-broiled, grilled or fried-served on sourdough with house fries and slaw.----$7.95